Amount of Vitamin B-12 in Soup, chicken broth cubes, dry, prepared with water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, chicken broth cubes, dry, prepared with water there is 0.01 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Soup, chicken broth cubes, dry, prepared with water.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg

Soup, chicken broth cubes, dry, prepared with water

Soup, chicken broth cubes, dry, prepared with water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, chicken broth cubes, dry, prepared with water are listed below.

Water 97.43 g 97.43%
Energy (calorie) 5 kcal
Energy (joule) 21 kJ
Protein 0.39 g 0.39%
Total lipid (fat) 0.12 g 0.12%
Ash 1.44 g 1.44%
Carbohydrate, by difference 0.62 g 0.62%
Calcium, Ca 5 mg
Iron, Fe 0.05 mg
Magnesium, Mg 1 mg
Phosphorus, P 5 mg
Potassium, K 10 mg 0.01%
Sodium, Na 326 mg 0.33%
Zinc, Zn 0.01 mg
Copper, Cu 0 mg
Manganese, Mn 0.01 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.005 mg
Riboflavin 0.01 mg
Niacin 0.103 mg

Nutrients in Soup, chicken broth cubes, dry, prepared with water